A Master-chef Finalist.
Cooking and Lifestyle my passion.
Come experience my world through my eyes as Geeta Ma. :)
Tuesday 19 January 2016
NO ARISI BUT YUMMY ADAI
Samai, varagu, Thinai each 1 cup, chenna dal 1/2 cup, thur dal, 1/2 cup, moong dal 1/4 cup and 4 to 5 red chillies. soak it for 4 to 5 hours. Grind it coarsely. DO LIKE DOSA YUMMY ADAI READY WITH CHUTNEY AND SAMBHAR
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