Add 40 gms sugar to 4 mashed bananas. Mix well. Then add 125 ml sunflower oil to this mix and stir well. Then add 180 GM's wheat flour, 1 TSP baking powder, 1/2 TSP baking soda and mix well again so that there are no lumps. Add chopped walnuts and tooty fruity to this and slightly mix it. Grease the cake tin with butter. Preheat the oven to 180 deg and bake it for 25 mins. Your cake will be ready. Over ripe bananas ah gaali panradhukku idhu oru vazhi.
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