Thursday, 5 January 2017

Eggless gulab jamun cake

Gulab jamun mix 3/4 cup
Whole wheat flour 3/4 cup
Powdered sugar 3/4 cup
Milk 1 cup
Oil 1/4 cup
Baking powder 1/2 tsp
Baking soda 1/4 tsp
Chopped cashew or almonds 2-3 tbsps(optional)
Cardamom powder 1/4 tsp

Method:

Sift the whole wheat flour with baking powder and soda well..

Add the powdered sugar and gulab jamun mix and mix well...

Add the oil and add the milk little by little till a lump free batter is formed.

Pour batter in greased tin and bake it 180 degrees for 25-30 mins or till done..



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