coconut milk barfi..



I did this with 2 cups grated coconut, 3/4cup milk powder,


 2cups sugar and half cup milk...mixed everything together 



in a pan and kept on the gas stove...first the sugar dissolves 

and then everything boils together and you keep stirring till


the mixture thickens and the sides of the pan sort of dry


up...at that stage transfer to a pre greased plate...flatten the


 top...and cut into cakes

.

Actually always do MSC 432....but that takes long for the

milk 

to evaporate...this took less than half an hour.