Like the stars that pop on the night sky, BKC in mumbai is glittering with new restaurants and turning out to be one of the food hubs of mumbai. And the new baby at BKC is LIMA BKC, they have a pretty impressive South American style restaurant in BKC
The metro city blooms with restaurants but only a few shine through their food. There are a few that never survives the food war and there are some that gloriously rise from the ash. Yet there are only countable number of fine dining destinations that continue to interest their diners with different food variants.
i had first corn and buter escatsy - corn and butter drooling with hot piping escatsy..
Tortilla soup- excellent blend of spicy red chillies and sour cream with beans and tortillas.
Not in regular soup bowl but in small earthen kulhat.
Esquites -Corn and butter soup its very smooth, shinny and soothing.
Ceviche Classico- SeaBass sweet potatoes.
Zucchini Tiradito- Grilled Zucchini layered with crunchy quinoa, cheese and mayonnaise.
Lamb Chops – Fine Australian lamb chops Medium well done on grill
.
Arroz Chaufa – Peruvian style fried rice with lamb.
Finally assorted pastries.
chocolate mousse -were decent couldn’t eat them more as I was completely done for the evening.
tiramusu- I was too filled that I just took a bite to know the taste. I loved them. YUM.
OPM chocolate layered cake-Best dessert of the evening
red velvette pastry is Killer.
One would rarely find South American style restaurant in BKC. Everything was just perfect - right from the decor, service, food and drinks they were just absolutely amazing and I couldn't ask for more...It was a burst of Flavours and loved every bite...Lima has it all for you. The setup of restaurant is classy and brilliant. Ambience wise, spacious and eye catching interiors. . The ambience was great - relaxed, romantic and very vintage. Good arrangement of dining spaces with a separate bar section.Lima is all about unique exotic flavors brought straight at your tablE..They have added more Mexican dishes in their menu.... South American cuisine is unique in itself. It resembles Indian cuisine and has many common ingredients that we use... Its really different from normal fine dine food restaurants as the menu is so creative .The texture, flavour and taste quite resembled Indian variation. ..The restaurant is one of two restaurants started in Mumbai by Michelin Star Chef Atul Kochhar and I love the attention to detail in the place... exciting new flavours from Latin America developed by Chef Kochhar and Chef Jerry Thomas at LIMA ...one of my top 5 restaurants in town....This place has a good vegetarian spread. Overall a great place for a relaxed weekend brunch.my 5 star review ... Truly couldn't find a fault in the place ..
Location & Parking: Elite diner located at the centre of city with valet parking.
Ambience: Positive. Open kitchen with comfy seating is well-maintained.
Food Variety: Positive.
Taste: Positive. Simple yet bold flavours sings well, if the few glitches were perfected then the dining experience shall be complete.
Quality & Quantity: Positive. Overall food quality and presentation is commendable.
Service: excellent
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