chunkies chutties payasam

#‎ChefsWithChunkies‬   "‪#‎ChefsWithChunkies‬" Britannia Good Day #ChefsWithChunkies
Check out this yummy Chunkies chuutties payasam recipe from MasterChef.Geeta Sridhar seems ready to dig into it!

1/4 cup - rice

1/4 cup - jaggery

4 tsp - ghee

1 tsp - ghee for garnishing

1tsp - cut cashews, raisins  and badams

2biscuits of chunkies  as kids hate jaggery this biscuits fives you a crunchy and tasty to drink the payasam 

1. Cook the rice.
2. When it is ready, take it in a pan and add jaggery to it.
3. When the jaggery completely dissolves in the rice, add the 1 tsp of ghee to it.
4. Take a pan and heat it with the 4 tsps of ghee in it.
5. Add some cashews, raisins and badam to it.
6. When the cashews turn slightly brownish, then add it to the payasam mix.
7. Your  "‪#‎ChefsWithChunkies‬" Britannia Good Day #ChefsWithChunkies
   Check out this yummy Chunkies chuutties payasam recipe from MasterChef.Geeta Sridhar seems ready to dig into it. serve it cold to kids