Beer is not the answer.
Beer is the question.
“Yes” is the answer
“Yes” is the answer
The metro city blooms with restaurants but only a few shine through their food. There are a few that never survives the food war and there are some that gloriously rise from the ash. Yet there are only countable number of fine dining destinations that continue to interest their diners with different food variants.
And the new menu crafted by Chef HARINDER SINGH takes you on a roller coaster ride to please your senses.
SOHO MOCKTAILS
I TRIED NUTELLA BLEN -NUTELLA , CHOCLATE SYRUP MILK, AND WHIPPED CREAM .
IT WAS YUMMY
THEN I HAD MY FAVOURITE CRANBERRY BREEZER
Change is inevitable and setting path on the new roads brings happiness and ends boredom. And the same goes with food, the new techniques and fresh ideas exemplifies the taste of a dish. WithChef HARINDER SINGH
QUINOA AND RISOTTO ARANCINI BALLS - PARMESAN IN PANKO CRUSTED RISOTTO BALLS SERVED WITH PESTO AND BELL PEPPER SALSA
CLAY OVEN WILD MUSHROOMS- Mushroom, hung curd,indian spices, tomato jalapeno relish. Not a huge fan of mushrooms but really liked this.
STUFED PIMENTOS DE PADRON- Pimentos chillies stuffed wuth cheese mushrooms- Feta yogurt dip. loved it very new taste
This is one dish that was nailed to perfection. The taste was mind-blowing and the texture melts in your mouth and brings joy.
FARM FRESH QUESADILLA - mushroom zucchini bellpeper with cilantro apple pesto. Classic quesadilla good.
DECONSTRUCTED PATATAS BRAVAS- homemade sweet potatoes wedges with yellow cheddar jalapeno sauce. its potatoes nothing could go wrong with that .
CHIPOTLE ADOBO COTTAGE CHEESE - chipotle adobo cottage cheese tossed in devilled homemade chipotle adobo sauce
They offer a variety of non vegetarian starters too.
1. RATATOUILLE STUFFED CREPE- PASSATA
loved it delicious and presented very well
loved it delicious and presented very well
2.INSPIRATIONAL VEG LASAGNE- KOLHAPURI STYLE
a classic twist to lasagne with kolhapuri stew clear winner loved it.
3.GREEK VEG TANGY STEW QUINOA AND COUSCOUS MEDLEY
Legit loved it very healthy and tasty and discovered that i loved quinoa.
As I always say, a hearty meal ends with a sweet delight. For the dessert,
1.CHURROS oh loved it . served with toffee sauce MUSTTT HAVEEE.
chef conceptualized and crafted the dessert.That chocolate memory is the best way to sign-off the meal.
Location & Parking: Elite diner located at the centre of city with valet parking.
Ambience: Positive. Open kitchen with comfy seating is well-maintained.
Food Variety: Positive.
Taste: Positive. Simple yet bold flavours sings well, if the few glitches were perfected then the dining experience shall be complete.
Quality & Quantity: Positive. Overall food quality and presentation is commendable.
Service: excellent
Sunday mornings are for cocktails and brunch!
Indulge in our sumptuous Sunday brunch starting at INR 1299/- (without alcohol) and INR 1799/- (with alcohol) all inclusive.
SOHO Tapas Bar is a modern take on Traditional Tapas Bars, where we have a variety of Tapas & Mains paired with perfectly matched drinks.
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