HEALTHY VACATION NOODLES

Boiled Hakka noodles 1 packet
Thinly sliced capsicum, onion, carrot, cabbage
Soya sauce 1 sp
Tomato sauce 2 sp
Vinegar 1 sp
Scehezwan sauce 1 sp
Pepper powder 1 sp
Salt to taste..soya and Scehezwan sauce has salt too.
Olive oil 2 sp

Method
Heat oil add the veggies and toss it well. Add the other ingredients except noodles and mix well. Add the noodles and mix it well on high flame. Taantanaana..noodles ready☺