Capsicum - 1
Onion - 1
Tomato - 1/2
Urud dhal - 1 tsp
Channa dhal - 1 tsp
Red chilli - 1
Coriander leaves
Salt to taste
Onion - 1
Tomato - 1/2
Urud dhal - 1 tsp
Channa dhal - 1 tsp
Red chilli - 1
Coriander leaves
Salt to taste
Cut capsicum, tomato and onion.
Heat oil, roast chilli, urud & channa dhal. Add onion and saute. Once it is translucent, add tomato & saute. Now add capsicum. Add salt to taste. Cool the mixture. Grind it along with coriander leaves.
Heat oil, roast chilli, urud & channa dhal. Add onion and saute. Once it is translucent, add tomato & saute. Now add capsicum. Add salt to taste. Cool the mixture. Grind it along with coriander leaves.
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