Fry brinjal with the stem in oil and keep aside,then fry peanuts,sesame seeds and coconut grind as a paste
Kadai put oil fry onions garlic (optional) tomatoes once they get little fried add the grinded paste and add red chilli pwdr,tumeric pwdr,coriander pwrd,leave water to become a thin consistency,u can add pudina ,coriander for flavor.once it's boiled for 20 mind add the brinjal and keep for 10 mins then switch it off.
Kadai put oil fry onions garlic (optional) tomatoes once they get little fried add the grinded paste and add red chilli pwdr,tumeric pwdr,coriander pwrd,leave water to become a thin consistency,u can add pudina ,coriander for flavor.once it's boiled for 20 mind add the brinjal and keep for 10 mins then switch it off.
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