A Master-chef Finalist.
Cooking and Lifestyle my passion.
Come experience my world through my eyes as Geeta Ma. :)
Monday, 29 August 2016
Papad paratha
With fried & crushed papads, I added coriander leaves, chilly, turmeric powder, salt, pepper flavoured cheese spread. Stuffed it in the chappatis & cooked. You can also add onions, ginger garlic, grated carrots, paneer, etc.
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